Do you make the best scones? in the Norfolk Broads
If so, here is the opportunity to put it to the test. Wroxham Barns will be hosting a Scone Competition on Sunday October 12 as part of the Norwich Food Festival.
There will be four categories: plain scones, fruit scones, cheese scones and, new for 2008, a Freestyle category with any ingredients allowed!
  | Scone_Competition_2008.pdf | 57.01 KB |
| Download the Scone competition entry form today. | |
All plain and fruit scones will be tasted with a locally-made raspberry jam and a dab of fresh double cream. All cheese scones will be tasted with butter. Judging will take place at 3pm and winners will be announced immediately thereafter.
The champion scone maker in each category will win a meal for four at our new restaurant café, with further prizes for second and third place.
Judges include Neil Haverson from Let’s Talk magazine.
| Scone_Competition_2008.pdf | 57.01 KB |
| Download the Scone competition entry form today. | |
